NU 12 by Anton Pantoja - New ventilation system for bakery

Hi Sir Jorge,

In our new baking facility, there are large windows but it seems to still be very hot and humid.  Upon walking, I found out that only one side of the production is well ventilated.  The other part lets in little air because only a small screened gate exists.  We cannot add windows anymore to that side of the production because we are surrounded by neighbors' firewalls.  Instead of using mechanical blowers to drive air in, I thought about revising the roof design of that area such that it will let natural air in.  It will still be screened off to prevent pests and vermin from entering the production.  This renovation will entail cost of around P30,000 but the savings on the electric bill will outweigh the cost of the renovation over a span of 2 years.  4.  Great

Thanks.

Ton