Sentrep Group 2 Cooking Activity - Menu and Pitch

Hi sir Jorge,

Here are our group's ingredients and pitch for the cooking activity:

Bell Pepper Paella

Ingredients:

- Bell Pepper

- Japanese rice

- Chicken Stock

- Tomato Sauce

- Garlic

- Onion

- Salt and Pepper

- Spanish Paprika

- Parsley

- lemon

Equipment used:

- Rice Cooker

- Knife

- Spoon

- Chopping Board

- Plates

Procedure:

1) Heat oil in rice cooker

2) Add Onion and Garlic, heat for 3mins

3) Add Japanese Rice and mix until oil, garlic and onion coat rice grains

4) Add chicken stock and tomato sauce

5) Wait until rice is cooked

6) when rice is cooked, add bell peppers and spanish paprika and mix. 

7) season with salt and pepper to taste

8) Stuff rice mixture in halved bell peppers

9) squeeze with few drops of lemon juice and sprinkle with parsley and diced bell peppers.

Description:

Fresh from Spain, this healthy and light dish is made of highest quality and freshest ingredients. The generous serving of bell pepper provides vitamins and antioxidants to fight bad elements in our body. It can be eaten on its own for its flavorful blend of spices and fresh vegetables or top it with meat and fresh seafood to make it a traditional paella valenciana. This truly versatile and healthy dish can please your appetite anytime of the day.  

Strawberry Compote on Cream Cheese Shots AKA "Red Orgasm"

Ingredients:

- Strawberry

- Sugar

- Lemon

- Cream Cheese

- All Purpose Cream

- Graham Crackers

- Butter

Equipment used:

- Rice Cooker

- Spoon

- Plate

- Mixing Bowl

- knife

- chopping board

- Shot Glass

Procedure:

1) heat sugar in rice cooker

2) when sugar starts to melt, add chopped strawberries and continue heating for 10mins or until liquid thickens.

3) mix 2 parts cream with 1 part cream cheese until a homogeneous mixture is achieved

4) add sugar to the cream cheese mixture

5) mix butter with crushed graham crackers until crushed graham crackers are no longer powdery

6) add lemon juice to the strawberry mixture, continue heating for another 1-3mins. remove from heat.

7) layer the mixtures in a shot glass: put graham-butter first then top with the cream cheese mixture and finally add a spoonful of strawberry-lemon compote.

Description:

Aimed to arouse anyone's taste bud. Made with sophisticated layers of buttered toasted graham crackers, sweetened cream cheese and strawberry and lemon compote. A shot of this velvety dessert will surely give your taste buds an explosion of flavors - sweet, sour, cheesy, crunchy, buttery and creamy goodness all orchestrated to fire up your senses. A perfect ending to a sweet and romantic date.

Submitted by:

GROUP2 3.5

Canta | Molina | Olegario | Uy